Mano Modern Cafe is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on March 30, 2026. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Mano Modern Cafe?
These are the violations recorded at the most recent inspection on March 30, 2026, in plain English, with the city's own wording underneath.
πcertified manager paperwork missingcritical
City Of Chicago Food Service Sanitation Certificate β’ OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT START TIME OF INSPECTION WHILE TIME TEMPERATURE CONTROL FOR SAFETY, TCS, FOODS ARE PREPARED/HANDLED, SERVED AND STORED. THE CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER, ARRIVED ON SITE AT APPROXIMATELY 9:15AM. INSTRUCTED THAT A CITY OF CHICAGO CERTIFIED FOOD SERVICE SANITATION MANAGER MUST BE ON SITE DURING OPERATING HOURS WHILE TCS FOODS ARE PREPARED/HANDLED, SERVED AND STORED PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
π§½surfaces not properly sanitized
Food-Contact Surfaces: Cleaned & Sanitized β’ OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN.
π·οΈfood improperly labeled
Food Properly Labeled; Original Container β’ OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
β οΈPersonal Cleanliness β’ OBSERVED FOOD HANDLERS NOT WEARING BEARD/HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND WEAR WHILE PREPARING FOOD.
Personal Cleanliness β’ OBSERVED FOOD HANDLERS NOT WEARING BEARD/HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND WEAR WHILE PREPARING FOOD.
π§»grimy wiping cloths
Wiping Cloths: Properly Used & Stored β’ OBSERVED WET WIPING CLOTHS STORED IMPROPERLY ON SEVERAL PREP SURFACE AREAS. INSTRUCTED TO STORE PROPERLY.
β οΈIn-Use Utensils: Properly Stored β’ OBSERVED SCOOPS/EMPTY FOOD CONTAINERS STORED IMPROPERLY DIRECTLY INSIDE OF THE BULK FOOD CONTAINERS. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
In-Use Utensils: Properly Stored β’ OBSERVED SCOOPS/EMPTY FOOD CONTAINERS STORED IMPROPERLY DIRECTLY INSIDE OF THE BULK FOOD CONTAINERS. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
β οΈGarbage & Refuse Properly Disposed; Facilities Maintained β’ OBSERVED OUTSIDE DUMPSTER WITH LIDS NOT TIGHTLY-FITTED CLOSED DUE TO TRASH OVERFLOWING. INSTRUCTED TO CORRECT. PRIORITY FOUNDATION VIOLATION. 7-38-020(B). CITATION ISSUED.
Garbage & Refuse Properly Disposed; Facilities Maintained β’ OBSERVED OUTSIDE DUMPSTER WITH LIDS NOT TIGHTLY-FITTED CLOSED DUE TO TRASH OVERFLOWING. INSTRUCTED TO CORRECT. PRIORITY FOUNDATION VIOLATION. 7-38-020(B). CITATION ISSUED.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT AT THE GRILL/FRYER AREA, IN THE KITCHEN/PREP AREA AND DISH WASHING AREAS. INSTRUCTED TO CLEAN ALL MENTIONED AREAS.
When was Mano Modern Cafe last inspected?
Mano Modern Cafe has 5 inspections on record going back to October 17, 2023.
date
result
score
March 30, 2026
Pass w/ Conditions
April 8, 2025
Pass w/ Conditions
May 30, 2024
Pass
May 23, 2024
Fail
October 17, 2023
Pass
Mano Modern Cafe vs West Town
West Town runs 72% clean across 2,068 tracked restaurants β 1,475 clean, 422 mid, 160 cooked.
Against the 2,068 spots Cooked tracks in West Town, this one comes out cleaner than 44% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated March 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.