Cooked?✓
Heineken Pub 97
September 2, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: IN THE COOKING PREP AREA COOLERS FOUND PREPARED FOODS AND RAW FOODS NOT PROPERLY DATED AND LABELED. ALL FOOD PRODUCTS NOT IN THEIR ORIGINAL CONTAINERS MUST ALWAYS BE PROPERLY DATED AND LABELED.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: FOUND A SMALL STAINLESS STEEL BOWL INSIDE A LARGE BUCKET OF FROZEN FRIES AT THE UPRIGHT 2DR REACH-IN FREEZER UNIT BEING USED AS A SCOOPER FOR FRIES. MUST PROVIDE/USE SCOOPERS WITH HANDLES AT ALL TIMES WHICH MUST BE STORED WITH THE HANDLE UP.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN AND SANITIZE ALL FLOOR DRAINS AT THE DISH MACHINE AREA AND AT THE BAR AREA TO PREVENT PEST BREEDING.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST ALWAYS HAVE WORKING CALIBRATED THERMOMETERS ON PREMISES AT ALL TIMES. ALL COOLERS AND REFRIGERATION UNITS MUST HAVE THERMOMETERS AT ALL TIMES.
What changed since the previous inspection?
Compared with No Entry on August 17, 2016: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.