Hershey's Chicago

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST PROVIDE THE MISSING HALF OF THE LIDS FOR THE 3 BULK FOOD STORAGE CONTAINERS IN THE BASEMENT. FACILITY IS CURRENTLY USING PLASTIC BAGS TO SEAL THE BULK FOOD STORAGE CONTAINER. MUST PROVIDE A FULL LID TO ALLOW REGULAR CLEANING OF FOOD STORAGE EQUIPMENT.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DETAIL CLEAN THE INTERIOR SURFACE OF THE REACH-IN REFRIGERATOR IN THE BASEMENT TO REMOVE FOOD DEBRIS BUILDUP ON THE BOTTOM SHELF AND FOOD SPLATTER ON THE INTERIOR DOOR PANEL.
  code 33

What changed since the previous inspection?

Compared with Pass on November 23, 2015: 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.