Hi-Tops

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings7
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON PREMISES OR AVAILABLE ON PREMISES. SERIOUS CITATION ISSUED 7-38-012.
  code 21
• ⚠️* Inspection Report Summary Displayed And Visible To All Customers
  Inspector note: NO SUMMARY REPORT POSTED ON PREMISES FROM PREVIOUS INSPECTION ON 12-29-10 GIVEN AT THAT TIME BY THIS INSPECTOR AND POSTED AT THAT TIME. SERIOUS CITATION ISSUED. 7-42-010(B).
  code 28
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: ALL PREPARED FOODS IN WALK-IN COOLER MUST BE LABELED AND DATED.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST PROVIDE LID FOR MIDDLE ICE BIN AT FRONT BAR. MUST NOT USE TIN FOIL AS LINER FOR SHELVING OR COOKS LINE EQUIPMENT. MISSING HOOD FILTERS ABOVE COOKS LINE. MUST PROVIDE.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: EXTREMELY DIRTY KITCHEN EXPOSED HAND SINK AND KITCHEN THREE COMPARTMENT SINK. THREE COMPARTMENT SINK WITH RUST AND MOLD. MUST CLEAN AND MAINTAIN ALL.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR UNDER BOTH BARS WITH DEBRIS. FLOOR UNDER COOKS LINE EQUIPMENT WITH EXCESSIVE GREASE. FLOOR UNDER BAG IN BOX SODA DISPENSING SYSTEM WITH SYRUP SPILLAGE AND DEBRIS. FLOOR OF WALK-IN COOLER WITH DIRT, FOOD DEBRIS AND BEER SPILLAGE. MUST CLEAN ALL AND MAINTAIN. MISSING FLOOR DRAIN COVER IN KITCHEN. MUST REPLACE.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: PIZZA OVEN IN THE KITCHEN MUST BE UNDER VENTILATION. LARGE LEAK UNDER KITCHEN THREE COMPARTMENT SINK. EXTREMELY SLOW DRAIN ON EXPOSED HAND SINK. MUST REPAIR ALL.
  code 38

What changed since the previous inspection?

Compared with Pass on December 29, 2010: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.