Robinson's Ribs
- resultPass
- critical violations0
- last inspectedOctober 6, 2016 →
- address655 W Armitage Ave, Chicago 60614
Is Robinson's Ribs clean?
Robinson's Ribs is no longer in business. Chicago Department of Public Health recorded it as out of business on May 12, 2017, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on October 6, 2016. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Robinson's Ribs?
These are the violations recorded at the most recent inspection on October 6, 2016, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
When was Robinson's Ribs last inspected?
Robinson's Ribs has 12 inspections on record going back to January 5, 2010.
May 12, 2017 Out of business
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View full inspection →October 6, 2016 Pass
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View full inspection →September 29, 2016 Fail
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View full inspection →March 23, 2016 Pass
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View full inspection →April 14, 2015 Pass
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View full inspection →April 7, 2015 Fail
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View full inspection →April 11, 2014 Pass w/ Conditions
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View full inspection →February 27, 2013 Pass
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View full inspection →March 16, 2012 Pass
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View full inspection →March 30, 2011 Pass
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View full inspection →July 21, 2010 Pass
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View full inspection →January 5, 2010 Pass
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View full inspection →Robinson's Ribs vs Lincoln Park
Lincoln Park runs 78% clean across 892 tracked restaurants — 687 clean, 174 mid, 21 cooked.
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How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 6, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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