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Hienie's
December 10, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings12
- critical findings0
Failed findings
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: OUTSIDE WASTE AND GREASE AREA NOT PROPERLY MAINTAINED. GREASE OBSERVED ON EXTERIOR OF LID AND GREASE RECEPTACLE. MUST CLEAN EXTERIOR OF CONTAINER. OVERFLOWING TRASH OBSERVED AND LID NOT CLOSED ON GARBAGE DUMPSTER. MUST PROPERLY BREAK DOWN ALL BOXES AND DISCARD ALL TRASH MAKING SURE THAT THE LID IS CLOSED. SERIOUS VIOLATION 7-38-020.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED 8-6-14 FROM REPORT# 1493344 NOT CORRECTED: -31- OBSERVED SINGLE SERVICE UTENSILS IMPROPERLY STORED, INSTRUCTED TO STORE HANDLE UP(INVERT).-33- OBSERVED FRONT HOT HOLDING UNIT NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. -35- LIGHT SHIELDS THROUGHOUT STILL NEED CLEANING. -41: OBSERVED 2 BUCKETS OF PRE-MADE SAUCE NOT ELEVATED 6" OFF THE FLOOR, INSTRUCTED TO ELEVATE. -42- OBSERVED FOOD HANDLER PREPARING FOOD WITHOUT WEARING A HAIR RESTRAINT. NON COMPLIANT VIOLATION 7-42-090.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL PREPACKAGED FOODS ON PREMISES FOR SALE MUST BE PROPERLY LABELED. PIZZA DOUGH STORED IN BULK FOOD STORAGE CONTAINER MUST BE LABELED.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: SEE VIOLATION #29.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: PAINT OR REPLACE RUSTY STORAGE RACKS IN REAR STORAGE AREA. MUST REPLACE LARGE PLASTIC CONTAINER USED TO STORE PIZZA DOUGH, NO LONGER EASILY CLEANABLE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: SEE VIOLATION #29. • CLEAN THE FOLLOWING: CABINET INTERIORS AND REAR EXTERIORS OF ALL DEEP FRYERS IN FRONT FOOD PREP AREA, FAN GAURDS AND COILS IN WALK-IN COOLER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS THROUGHOUT ALL AREAS NEED DETAIL CLEANING ALONG THE BASES OF THE WALLS AND IN CORNERS(DIRT AND DEBRIS PRESENT).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEE VIOLATION #29. • CLEAN DIRT AND STAINS FROM ALL AFFECTED CEILING TILES THROUGHOUT. SEAL HOLE IN CORNER OF WALL ABOVE WALL COVE (NORTHWEST CORNER) NEAR 3 COMPARTMENT SINK. CLEAN AND/OR PAINT WALLS IN REAR STORAGE ROOM.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE ALL MISSING END CAPS ON LIGHTS IN ALL FOOD PREPARATION AREAS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKS AT FAUCET ON 3 COMPARTMENT SINK.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: SEE VIOLATION #29.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: SEE VIOLATION #29.
What changed since the previous inspection?
Compared with Pass on August 6, 2014: 5 findings appeared for the first time. 7 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.