High Tide Poke

October 10, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED ABOUT 15 SMALL FLIES ON THE BOXES LOCATED ON THE SHELVES AND ON THE CEILING OF THE REAR FOOD PREP AREA, OBSERVED ABOUT 10 SMALL FLIES ON THE WALLS AND WALL MENUS LOCATED IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED DESSERTS (RICE CAKES) FOR SALE AT THE FRONT CUSTOMER SERVICE COUNTER WITHOUT LABELS CONTAINING BUSINESS NAME,ADDRESS AND INGREDIENTS. INSTRUCTED TO PROVIDE AND MAINTAIN. OBSERVED NO "CONSUMER ADVISORY" POSTED NOR ON MENU. INSTRUCTED TO PROVIDE FOR PUBLIC VIEW AND MAINTAIN.
    code 30

What changed since the previous inspection?

Compared with Pass on May 16, 2017: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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