Cooked?✓
Hiromi's Oriental Restaurant
February 27, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: ALL CLEAN UTENSILS, DISHES,POTS, PANS, FOOD CONTAINERS, MUST BE STORED UPSIDE DOWN/INVERTED TO PREVENT POSSIBLE CONTAMINATION AND DUST BUILD-UP AND MAINTAIN.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: EXTERIOR SIDE OF THE STOVE,GRILL, DEEP FRYER WITH GREASE BUILD-UP. INSTRUCTED TO CLEAN, REMOVE GREASE AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR ALONG THE WALL BASE, ALL CORNER IN THE KITCHEN AND FRONT COUNTER, NEEDS DETAIL CLEANING.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL THE HOLES ON THE CEILING IN THE BASEMENT AND MAINTAIN.
What changed since the previous inspection?
Compared with No Entry on February 20, 2018: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Albany Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.