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Hoe Toy Chop Suey

January 20, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED SEVERAL BULK FOOD CONTAINERS IN REAR OF PREMISES NOT LABELED,INSTRUCTED TO LABEL BULK FOOD CONTAINERS
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAI CLEAN ALL PREP TABLES OF OLD FOOD DEBRIS IN THE FOOD PREP AREA, AND CLEAN INTERIOR OF ALL COLD REACH-IN COOLERS AT PREP AREA OF OLD FOOD PARTICLES,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN THE FLOORS BEHIND ALL COOKING EQUIPMENT OF OLD FOOD DEBRIS AND GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE CLUTTER FROM THE FRONT STORAGE ROOM NEAR THE FRONT COUNTER AREA,TO PREVENT RODENT HARBORAGE
code 41

What changed since the previous inspection?

Compared with Pass on September 16, 2016: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.