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Hoe Toy Chop Suey
January 27, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings15
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Hands Clean & Properly WashedInspector note: OBSERVED POOR HYGIENIC PRACTICIES BY SEVERAL MALE EMPLOYEES HANDLING MOPS AND BROOMS AND THEN HANDLING FOODS AND WIPING CLOTHS WITHOUT WASHING HANDS. MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(PRIORITY 7-38-010(CITATION ISSUED)(COS)
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED A LARGE ASSORTMENT OF COOKED TCS READY TO EAT FOODS SUCH (COOKED BREADED CHICKEN,EGG ROLLS,BEEF,DICED CHICKEN,CHICKEN WINGS,ETC)STORED INSIDE SEVERAL LARGE BOXES AND PANS INSIDE OF WALK IN COOLER NOT DATE MARKED FROM WHEN PREPARED AND TO HOLD.PRODUCT WAS DISCARDED BY MANAGER.MUST DATE MARK ALL TCS FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF YOUR COOLERS.APPX.150 LBS. $1,000(PRIORITY FOUNDATION 7-38-005)(COS)
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED AN INFESTATION OF APPX. 1,000 OR MORE MICE DROPPINGS SCATTERED THROUGHOUT PREMISES INCLUDING ADJACENT STORAGE AREA ON FLOOR,UNDER,AROUND,ALONG WALL BASES ,PREP TABLES,INSIDE OF TRASH BOXES,INSIDE OF WOK STATION ,FRYER CABINETS,INSIDE A PLASTIC CONTAINER OF ONIONS,DISH STORAGE SHELVES,CABINETS AT FRONT SERVICE COUNTER,ON AND INSIDE OF USED AND UNUSED EQUIPMENT,ON FLOOR UNDER ALL DRY FOOD STORAGE SHELVING UNITS,TOILET ROOMS.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/27/23.(PRIORITY 7-38-020(A)(CITATION ISSUED) • OBSERVED FRONT DOOR NOT TIGHT FITTING,WIND IS CONTINOUSLY BLOWING THE DOOR OPEN MUST MAKE TIGHT FITTING.
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: OBSERVED SOILED WIPING CLOTHS ON PREP TABLES MUST STORE IN A SANITIZING SOLUTION WHEN NOT IN USE.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES AND PREP TABLES.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED WORN,SOILED AND PITTED CUTTING BOARDS MUST REPAIR OR REPLACE. • MUST REMOVE RUST FROM SOME SHELVING UNITS,PREP TABLES THROUGHOUT.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED OVERSIZED POTS AND PANS USED FOR COOKING NOT ABLE TO SUBMERGE INTO 3- COMPARTMENT SINK TO PROPERLY WASH,RINSE AND SANITIZE UTENSILS.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PIPES OF COOKING EQUIPMENT,FRYER CABINETS,WOK STATION,FAUCETS AT WOK STATION,PREP TABLES,ALL SHELVING UNITS,ALL HAND SINKS AND 1 & 3- COMPARTMENT SINKS,EXTERIOR OF FOOD STORAGE CONTAINERS.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: OBSERVED BROKEN AND MISSING SELF CLOSING DEVICES ON BOTH TOILET ROOM DOORS MUST REPAIR OR REPLACE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WALLS THROUGHOUT PREMISES. • MUST REPAIR OR REPLACE DAMAGED AND BROKEN FLOOR TILES & WALL BASES ,THROUGHOUT PREMISES.MUST SEAL ALL OPENINGS AND HOLES AROUND PIPES AND CEILINGS AND WHERE NEEDED. • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES AND BOXES FROM ALONG WALLS,OFF OF FLOOR AND IN BETWEEN EQUIPMENT THROUGHOUT. • MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLERS AND FREEZER.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED LOW LIGHT IN REAR AREA AND ADJACENT STORAGE AREAS. MUST PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on October 25, 2022: 15 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.