Holiday Inn Mart Plaza

July 3, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST INSTALL A SPLASH GUARD BETWEEN MOP SINK AND CLEAN UTENSILS SHELVES IN DISH WASHING ROOM.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MISSING IODINE TEST STRIPS FOR 3-COMP SINK, INSTRUCTED TO OBTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: STANDING WATER UNDER ICE MAKERS, MISSING FROUT AND BROKEN TILES AT KITCHEN FLOOR, INSTRUCTED TO REPAIR.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FAUCETS HANDLE FOR HAND SINKS IN MAIN KITCHEN ARE HARD TO TURN, INSTRUCTED TO REPLACE AND PROMOTE HANDS WASHING AMONG STAFF AND FOOD HANDLERS.
    code 38

What changed since the previous inspection?

Compared with Pass on June 20, 2012: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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