Hollywood Food Market, Inc.

February 16, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED 70 MOUSE DROPPINGS IN THE FOLLOWING AREAS: ON THE FLOOR UNDERNEATH A SHELF STORING CANDY BEHIND THE FRONT SERVING COUNTER, ON A SHELF WHERE T SHIRTS ARE STORED BEHIND THE FRONT COUNTER, ON THE FLOOR BEHIND THE JUICE IN THE STORAGE ROOM AND UNDER SOME STORAGE SHELVES ON THE SELLING FLOOR; MUST CLEAN ALL AFFECTED AREAS. RECOMMENDED THAT ORKIN SERVICE PRIOR TO REINSPECTION NEXT WEEK. SERIOUS VIOLATION 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: STORAGE SHELVES, EXTERIOR SURFACES OF THE FRYERS AND GRILL TO REMOVE GREASE AND INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOORS IN AREAS MENTIONED IN VIOLATION #18 ABOVE, CLEAN FLOOR BEHIND AND UNDER COOKING EQUIPMENT TO REMOVE EXCESSIVE GREASE. CLEAN FLOORS ON SELLING FLOOR UNDERNEATH ALL STORAGE SHELVES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED DUST ON THE CEILING VENTS THROUGHOUT THE STORE; CLEAN VENTS TO REMOVE DUST OBSERVED. THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT NEED CLEANING; CLEAN VENTS ABOVE THE COOKING EQUIPMENT. CLEAN WALLS AROUND AND BEHIND COOKING EQUIPMENT WHERE GREASE OBSERVED AND ALSO CLEAN THE CONNECTING PIPES TO THE COOKING EQUIPMENT LEADING INTO THE WALLS TO REMOVE GREASE.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: SOME REFRIGERATION UNITS OBSERVED WITHOUT THERMOMETERS; MUST PROVIDE THERMOMETERS WHERE NEEDED.
    code 40

What changed since the previous inspection?

Compared with Pass on May 31, 2016: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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