Home Depot

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD IS PREPARRED COOKED AND SERVED INCLUDING ITALIAN BEEF, HOT DOOS AND CHEESE. SERIUS VIOLATION 7-38-012
  code 21
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED SINK STOPPERS AT 3 COMPARTMENT SINK INADEQUATE. PREOVIDE AND MAINTAIN WORKING SINK STOPPERS IN ORDER TO PROPERLY WASH RINSE AND SANITIZE DISHES AND UTENSILS.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: OBSERVED BROKEN THERMOMETER IN REFRIGERATION DRAWER. ALL REFRIGERATORS NEED WORKING THERMOMETRES AT ALL TIMES. REPLACE AND MAINTAIN.
  code 40
• ⚠️Food Handler Requirements Met
  Inspector note: OBSERVED NO IDPH FOOD HANDLER CERTIFICATES. ADDITIONAL IDPH FOOD HANDLER INFORMATION PROVIDED
  code 45

What changed since the previous inspection?

Compared with Pass on September 25, 2015: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.