Homestyle Taste

• official resultPass
• resultPass
• inspection typeLicense
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: THE HOT LINE WORK TABLE TOP IS FULL OF HARD TO CLEAN GAPS, REPAIR SAID TABLETOP SO IT IS SMOOTH AND SANITARY.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: THE SLIDING DOOR COOLER IS IN THE WAY OF THE EXPOSED HAND SINK FOR THE HOT LINE KITCHEN, THE COOLER WAS MOVED AT THIS TIME, KEEP THE SINK EASILY ACCESSIBLE FOR YOUR FOOD HANDLERS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: THE FLOOR HAS GREASE BUILDUP UNDER THE WOKS AND THE KITCHEN BASEBOARDS HAVE A FLAT TOP THAT WILL CATCH FOOD AND DEBRIS, CLEAN THE FLOOR FROM CORNER TO CORNER AND COVE THE TILE SO IT CLEANS UP EASILY.
  code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.