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Honey 1

March 24, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings10
critical findings0

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Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATION HAS NOT BEEN CORRECTED.. FOUND MISSING FLOOR TILES IN KITCHEN. INSTRUCTED TO REPLACE AND MAINTAIN. SERIOUS VIOLATION 7-42-090.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL AND DATE ALL PREPARED FOOD ITEMS INSIDE ALL PREP COOLERS.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: PROPERLY STORE UTILSILS TO PREVENT CONTAMINATION.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Comments: DETAIL CLEAN VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. MUST REMOVE GREASE BUILD-UP. MUST CLEAN AND MAINTAIN. OBSERVED ALL COOKING EQUIPMENT WITH EXCESSIVE AMOUNT OF GREASE AND FOOD DEBRIS ON TOP SIDES AND INSIDE. MUST CLEAN AND MAINTAIN. DEATIL CELAN INTERIOR SURFACES OF ALL PREP COOLERS MUST REMOVE DIRT AND FOOD DEBRIS.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WATER DAMAGE CEILING TILES IN DINING AREA, MISSING CEILING TILES IN REAR STORAGE AREA NEAR TO REAR EXIT DOOR AND BASEMENT CEILING IN POOR REPAIR NOT FINISHED. MUST REPAIR SURFACES TO BE SMOOTH AND EASILY CLEANABLE.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST REPLACE BROKEN LIGHT SHIELD COVER IN FOOD PREPARATION AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED 3-COMPARTMENT SINK IN FOOD PREPARATION AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE STEM THERMOMETER TO MONITOR FOOD TEMPERATURES. VISIBLE AND WORKING THERMOMETERS NEEDED IN ALL COOLERS IN FOOD PREPARATION AREA. MUST PROVIDE AND MAINTAIN
code 40
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED WIPING CLOTHES STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 43
Food Handler Requirements Met

Inspector note: : FOOD HANDLERS REQUIREMENTS NOT MET. OBSERVED NO LOGS, RECORDS AS REQUIRED. INSTRUCTED TO PROVIDE.
code 45

What changed since the previous inspection?

Compared with No Entry on March 23, 2015: 10 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.