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Honey Berry
April 2, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: OBSERVED NO CONSUMER ADVISORY, DISCLOSURE OR REMINDER ON MENU FOR USE RAW AND UNDERCOOKED FOODS (EGGS AND BEEF BURGERS). MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION-7-38-005. CITATION ISSUED
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED THE USE OF MILK CRATES FOR ELEVATION IN THE KITCHEN PREP AREA. INSTRUCTED TO NOT USE MILK CRATES FOR ELEVATION. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6 INCHES OFF THE FLOOR.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED ACCUMULATION OF GREASE AND FOOD DEBRIS ON COOKING EQUIPMENT AND COLD HOLDING UNITS ACROSS FROM OVEN. INSTRUCTED TO CLEAN AND MAINTAIN
What changed since the previous inspection?
Compared with Fail on March 31, 2026: 3 findings recurred. 10 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.