Hong Kong Chinese Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: FOUND BULK FOOD NOT LABELED AT BASEMENT. (FLOUR, SUGAR,ETC.)
  code 30
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: FOUND REACH IN COOLERS AT BASEMENT WITH NO LIGHTS. MUST INSTALL SHIELDED LIGHTS WITH COOLERS.
  code 36
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: FOUND BASEMENT WITH CLUTTER. MUST CLEAN AND ORGANIZE TOOL AREAS.
  code 41
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: FOUND FOODHANDLER NOT WEARING HAIR RESTRAINT.
  code 42

What changed since the previous inspection?

Compared with Pass on December 4, 2013: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.