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Hong Kong Delight Iv
November 8, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeTag Removal
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN VENTILATION HOOD/FILTERS/ATTACHMENTS, UNDER, AROUNG WOKS, BULK FOOD/DRY FOOD STORAGE AREA SHELVES/PALLETS,GASKET INSIDE RICE COOKERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOOR DRAINS BEHIND WOK AND AT FRONT PREP AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. CLEAN CEILING VENT AT FRONT SERVICE AREA TO REMOVE DUST BUILDUP.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 28, 2011: 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.