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Hong Kong Delight

June 19, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD AND FOOD CONTACT SURFACES NOT PROPERLY PROTECTED. NOTED IMPROPER STORAGE OF RAW FISH ABOVE READY TO EAT LETTUCE. INSTRUCTED TO STORE READY TO EAT FOOD ITEMS ABOVE RAW FOOD PRODUCTS. ALSO OBSERVED EMPLOYEE EMPTY A BUCKET OF DIRTY WASTE WATER INTO THE THREE COMPARTMENT SINK. INSTRUCTED EMPLOYEE TO PROPERLY SANITIZE THE THREE COMPARTMENT SINK AND TO EMPTY DIRTY WATER INTO THE MOP SINK. SERIOUS CITATION ISSUED 7-38-005A
code 16
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: DISHWASHING FACILITIES NOT PROPERLY MAINTAINED. NOTED WATER OVERFLOWING FROM THE THREE COMPARTMENT SINK OPEN SITE DRAIN WHEN WATER DRAINED FROM THE SINK BASIN. MUST REPAIR FOR PROPER WASTE WATER DISPOSAL. ALSO,THE DRAIN PIPE UNDER THE 1 COMPARTMENT SINK COMPLETELY DISCONNECTED AND DRAINING INTO A BUCKET. MUST REPAIR FOR PROPER WASTE WATER DISPOSAL. SERIOUS CITATION ISSUED 7-38-030
code 24
Adequate Number, Convenient, Accessible, Properly Designed And Installed

Inspector note: TOILET FACILITIES FOR EMPLOYEES NOT PROPERLY MAINTAINED. TOILET IN EMPLOYEE WASHROOM NOT FLUSHING PROPERLY. TOILET BOWL HANDLE DOES NOT WORK PROPERLY AND TOILET DRAINING SLOWLY. MUST REPLACE OR REPAIR TOILET SO THAT IT FLUSHES PROPERLY. SERIOUS CITATION ISSUED 7-38-030
code 26
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN ALL COOKING EQUIPMENT,SINKS AND PREP SURFACES. DETAIL CLEAN THE INTERIOR OF THE ICE MACHINE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN FLOORS UNDER ALL EQUIPMENT AND ALONG WALLS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST DETAIL CLEAN WALLS UNDER SINKS AND OTHER EQUIPMENT IN PREP AND STORAGE AREAS.
code 35
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: MUST PROVIDE SANITARY CONTAINERS TO STORE ALL ICE SCOOPS.
code 43

What changed since the previous inspection?

Compared with Pass on April 1, 2014: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.