✓!
Hong Kong Market
December 14, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
-
food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: INADEQUATE HANDS WASHING FACILITY, FOUND HAND SINK IN MEAT SMOKING KITCHEN BLOCKED WITH UTENSILS INSIDE SINK BASIN. INSTRUCTED TO KEEP HAND SINK ACCESSIBLE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030.
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK FOOD CONTAINERS NOT LABELED IN KITCHEN. INSTRUCTED TO LABEL AND MAINTAIN.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RUSTY SHELVES IN MAIN KITCHEN WALK-IN COOLER, INSTRUCTED TO REPLACE.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CEILING IN KITCHEN WALK-IN COOLER WITH CRACKS AND CREVICES. INSTRUCTED TO SEAL.
What changed since the previous inspection?
Compared with Pass on February 18, 2015: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Armour Square
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.