Hopleaf Bar

August 29, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: APPROXIMATELY 40 SMALL FLIES THROUGHOUT THE BASEMENT FOOD PREP AREA ON WALLS, CEILINGS AND ICE MACHINE. RECOMMEND HAVING PEST CO. SERVICE FOR FLIES AND INSTRUCTED TO ELIMINATE OR MINIMIZE FLY ACTIVITY. SERIOUS VIOLATION 7-38-020.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL BULK FOODS THROUGHOUT THE BASEMENT MUST BE LABELED.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: ALL CLEAN STORED POTS AND PANS MUST BE INVERTED.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RUSTY SHELVING IN THE TWO DOOR DESSERT FREEZER. MUST REPLACE. PEELING WALL CAULKING AT HAND SINKS AND DISH MACHINE. MUST REPLACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: WALL MOUNTED FRY SLICER MUST BE CLEANED AFTER EACH USE. INTERIOR OF THE ICE MACHINE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS THROUGHOUT THE BASEMENT LIQUOR AND BAG IN BOX SODA STORAGE WITH DIRT, DEBRIS, BROKEN GLASS. MUST CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: HOLE THE WALL AND CEILING IN THE BASEMENT OVEN ROOM BEHIND AND ABOVE THE DAIRY COOLER. MUST SEAL BOTH. MISSING HOOD VENTILATION SCREEN IN THE BASEMENT PREP. MUST REPLACE. DIRTY WALL AT THE BASEMENT PREP EXPOSED HAND SINK. MUST CLEAN AND MAINTAIN. EXPOSED BRICK WALL AT THE 2ND FLOOR WOMANS WASHROOM WASHBOWL. MUST SEAL WALL NEXT TO WASHBOWL TO BE SMOOTH AND CLEANABLE.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHT SHIELD ABOVE THE ENTRANCE TO THE WALK-IN FREEZER IN THE GARAGE STORAGE. MUST REPLACE.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: EXTREMELY DIRTY EXPOSED HAND SINK AT THE SOUTH BAR. MUST CLEAN AND MAINTAIN.
    code 38
  • Food Handler Requirements Met
    Inspector note: ALL FOOD HANDLER CERTIFICATES MUST BE CURRENT AND UPDATED. FOUND ONE EMPLOYEE WITH EXPIRED FOOD HANDLER CERTIFICATE.
    code 45

What changed since the previous inspection?

Compared with Pass on September 27, 2016: 9 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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