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Hops And Barley

April 4, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL(NAME OF THE PRODUCT)ALL POTENTIALLY HAZARDOUS READY TO EAT FOODS INSIDE THE WALK IN COOLER . (NOTED MOST OF THE CONTAINERS HAS A DATE ALREADY).
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTALL A SPLASH GUARD BETWEEN THE DRAIN BOARD AND PREP SINK IN THE KITCHEN. AND A SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND THE ICE BIN IN THE BAR IN THE BASEMENT. INSTALL OR PROVIDE LID FOR THE ICE BIN BEHIND THE BAR IN THE BASEMENT (NOTED ICE BIN IS COVERED BY ALUMINUM FOIL AS A COVER).
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOOR BY THE ROOM IN THE MOP SINK AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: PEELING PAINT ON THE WALLS BY THE WALK IN COOLER IN THE STORAGE ROOM. MUST SCRAPE PEELING PAINT AND REPAIR.
code 35

What changed since the previous inspection?

Compared with No Entry on March 20, 2017: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.