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Horizon Mini Market, Inc.

June 8, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeConsultation
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE INTERIOR OF PACKAGED MEAT DISPLAY CASE AND THE 3 COMPARTMENT SINK.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING BASEMENT).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPAIR LARGE OPENINGS IN WALLS BY MOP SINK AND IN WASHROOM AFTER ALL PLUMBING(i.e. EXPOSED HAND SINK) IS COMPLETED. REMOVE CHIPPING PAINT FROM WALL IN WASHROOM AND RE-PAINT SAME. PAINT RAW WOOD DOOR TO TOILET ROOM.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL UNNECESSARY ARTICLES FROM BASEMENT
code 41

What changed since the previous inspection?

Compared with Pass on May 31, 2012: 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.