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Hostelling International - Chicago
November 4, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings2
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: Inadequate food protection, open food items for self service at guest breakfast area not placed under a sneeze guard, instructed mgr to install a sneeze guard to prevent customers contamination. also customers have access to facility foods where guest are placing their own food in same cooler that is for continental breakfast. instructed mgr to keep facility food a way from customers reach and contamination. serious citation issued 7-38-005(A).
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: No certified food and sanitation mgr, no certificate posted when potentially hazardous foods ( yogurt, cheese ) handled. serious citation issued 7-38-012
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 2, 2012: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.