Hotel Zachary

January 27, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: MEN'S EMPLOYEES WASHROOM HANDWASH SINK WITHOUT RUNNING HOT WATER, 57.9 F. HOWEVER, ALL OTHER SINKS ON-PREMISES WITH RUNNING HOT WATER AT OVER 110.0 F AT THIS TIME. INSTRUCTED MANAGER MEANS EMPLOYEES HANDWASH SINK MUST HAVE RUNNING HOT WATER AT A MINIMAL 100.0 F BY DATE OF REINSPECTION. 2 DAY WORKAROUND. PRIORITY VIOLATION 7-38-030(C).
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED SLIGHT PINK BUILD-UP INSIDE CRUSHED ICE MACHINE. MUST CLEAN INTERIOR OF SAID ICE MACHINE AND MAINTAIN.
    code 16
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED FOOD DEBRIS/FOOD SPILLS INSIDE SOME UNUSED PREP AREA REACH-IN COOLERS. MUST CLEAN INTERIOR OF UNUSED COOLERS AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DUST BUILD-UP ON CEILING TILES AROUND CEILING VENTILATION COVER ABOVE PREP AREA. MUST CLEAN CEILING TILES AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 6, 2021: 4 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up