Howard Food

March 3, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED CRACKED BROKEN FLOOR TILES MUST BE REPAIRED OR REPLACED. FLOOR DRAIN COVER MUST BE REPLACED AT FLOOR DRAIN IN REAR. FLOOR MUST BE SMOOTH AND EASILY CLEANABLE AND MAINTAINED.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: BACK FLOW PREVENTION DEVICE NEEDED ON MOP SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: : OBSERVED UNUSABLE EQUIPMENT MUST BE REPAIRED OR REMOVED FROM PREMISES INCLUDING REFRIGERATOR/COLD HOLD UNIT,DELI STYLE COOLER, SOFT SERVED ICE CREAM AND SLUSHY MACHINE, LARGE 5 DOOR STAND UP FREEZER
    code 41
  • Food Handler Requirements Met
    Inspector note: MUST PROVIDE FOOD HANDLER CERTIFICATION FOR ANY EMPLOYEE THAT DOES NOT HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE
    code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 19, 2016: 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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