Hq Beercade

May 29, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Observed cracked and chipped door gaskets on 2 door reach in cooler at prep line. Instructed manager to repair and maintain at all times.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Observed food and debris on exterior surfaces of food equipment throughout food prep area. Instructed manager to detail clean and maintain at all times.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Observed 12 by 12 inch raw concrete flooring at main bar directly in front of middle dump sink. Instructed manager to seal area and ensure surface is smooth and easily cleanable. Maintain at all times. Observed grouting throughout main bar and sink bar, with large gaps and crevices. Instructed manager to seal all gaps, cracks and crevices, to prevent insect breeding, in said area. Maintain at all times.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Observed missing light shield cover directly above exposed hand sink adjacent to low temp dishmachine. Instructed manager to repair and maintain at all times. Observed raw unfinished plastered wall in basement ice machine room. Instructed manager to seal area and ensure surface is smooth and easily cleanable. Maintain at all times.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Observed no hand sink adjacent to or next to 3 compartment sink in ice machine room located in basement back bar area. Instructed manager to install exposed hand sink with hot and cold running water under city pressure. Maintain at all times.
    code 38

What changed since the previous inspection?

Compared with No Entry on May 17, 2018: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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