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Huamao Restaurant Inc.
August 30, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings15
- critical findings5
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: 5.205.11(A)(A) OBSERVED HAND SINK IN REAR PREP AREA NOT ACCESSIBLE. BASIN WAS FILLED WITH UTENSILS AND A PASTIC FOOD CONTAINER. INSTRUCTED THAT SINK MUST BE ACCESSIBLE AND MAINTAINED AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED.
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: 2.102.12 NO CITY OF CHICAGO CERTIFIED MANAGER ON-SITE DURING THE INSPECTION, WHILE TCS FOODS; DAIRY PRODUCTS, ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ON-SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2.102.14(A)(A) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2.501.11 NO CLEAN-UP KIT AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE KIT & WRITTEN PROCEDURES WHEN RESPONDING TO VOMITING OR DIARRHEAL ACCIDENTS ON SURFACES IN FOOD ESTABLISHMENTS. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
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handwashing sink issuescriticalOfficial wording: Hands Clean & Properly WashedInspector note: 2.301.15 OBSERVED EMPLOYEE WASH HANDS IN 3-COMP SINK IN REAR PREP, BECAUSE HAND SINK WAS NOT ACCESSIBLE. BASIN WAS FILLED WITH UTENSILS AND A FOOD CONTAINER. PRIORITY FOUNDATION 7-38-010 CITATION ISSUED.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: 4.601.11(A) OBSERVED A BLACK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF THE ICE MACHINE IN THE REAR PREP AREA, SUBSTANCE LIKELY TO CONTAMINATE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO HAVE MACHINE SERVICED, CLEANED AND SANITIZED. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: 3.501.17(D)(D) MUST PROVIDE DATE MARKINGS ON FOOD PREPARE THE DAY BEFORE AND HELD IN COOLERS, INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: 3.302.12 MUST LABEL BULK FOOD CONTAINERS WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: 3.307.11 MUST INSTALL SPLASH GUARD AT HAND SINK IN FRONT PREP AREA TO PREVENT CONTAMINATION. INSTRUCTED TO MAINTAIN.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4.501.11(A) MUST PROVIDE SINK STOPPERS FOR 3-COMP SINK IN REAR PREP AREA. INSTRUCTED TO MAINTAIN.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: 4.302.14 NO CHLORINE OR QUATERNARY TEST KIT ON-SITE DURING INSPECTION TO MEASURE CONCENTRATION OF SANITIZING SOLUTION IN 3-COMP SINK. INSTRUCTED TO PROVIDE TEST KIT AND KEEP ON-SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4.602.13 MUST DETAIL CLEAN DRIED FOOD & LIQUIDS FROM CONTACT SURFACES OF ALL LOWER STORAGE COMPARTMENTS BEHIND THE FRONT SERVICE DESK, AND LOWER SHELVES ON PREP TABLE IN REAR PREP. INSTRUCTED TO MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: 5.205.15(B) MUST REPAIR LEAKY TOILET IN TOILET ROOM, AND LOOSE FAUCET AT HAND SINK IN FRONT PREP AREA. INSTRUCTED TO MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6.201.11 MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM FLOORS AND WALLS THROUGHOUT THE REAR PREP AREA. INSTRUCTED TO MAINTAIN. • 6.201.17(A)(A) MUST DETAIL CLEAN EXCESSIVE DUST ACCUMULATION FROM WALL VENTS THROUGHOUT PREP AREA. INSTRUCTED TO MAINTAIN. • 6.201.16(A) MUST REPAIR-SEAL HOLE IN WALL UNDER HAND SINK IN REAR PREP AREA. INSTRUCTED TO MAINTAIN, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. • 6.501.114 MUST REMOVE OR ORGANIZE EXCESSIVE CLUTTER THROUGHOUT BASEMENT/ DRY STORAGE. ELEVATE ITEMS 6" OFF THE FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.
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Summary Report Displayed And Visible To The PublicInspector note: 8.304.11(A) INSPECTION SUMMARY REPORT MUST BE DISPLAYED FOR PUBIC VIEWING AT ALL TIMES. INSTRUCTED TO MAINTAIN.
What changed since the previous inspection?
Compared with Pass on August 29, 2016: 15 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.