Hampton Inn
- resultPass w/ Conditions
- critical violations2
- last inspectedSeptember 9, 2025 →
- address116 N Jefferson St, Chicago 60661
Is Hampton Inn clean?
Hampton Inn is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on September 9, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Hampton Inn?
These are the violations recorded at the most recent inspection on September 9, 2025, in plain English, with the city's own wording underneath.
- 📋no certified food manager on dutycriticalPerson In Charge Present, Demonstrates Knowledge, And Performs Duties
- 📋certified manager paperwork missingcriticalCity Of Chicago Food Service Sanitation Certificate
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
- 🥜allergen training missingAllergen Training As Required
When was Hampton Inn last inspected?
Hampton Inn has 11 inspections on record going back to September 20, 2016.
September 9, 2025 Pass w/ Conditions
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View full inspection →July 16, 2024 Pass
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View full inspection →July 31, 2023 Pass
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View full inspection →December 1, 2022 Pass
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View full inspection →November 30, 2020 Pass
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View full inspection →September 11, 2019 Pass
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View full inspection →August 13, 2018 Pass w/ Conditions
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View full inspection →January 18, 2018 Pass w/ Conditions
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View full inspection →February 15, 2017 Pass w/ Conditions
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View full inspection →February 8, 2017 Fail
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View full inspection →September 20, 2016 Pass
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View full inspection →Hampton Inn vs Near West Side
Near West Side runs 80% clean across 1,294 tracked restaurants — 1,031 clean, 233 mid, 18 cooked.
Against the 1,294 spots Cooked tracks in Near West Side, this one comes out cleaner than 2% of them.
Other spots in Near West Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 9, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.