Hub 51 / Sub 51

February 20, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASH SIGNAGE AT EXPOSED HAND WASH SINK IN BAR LOCATED ON WEST SIDE OF DINING ROOM IN "GREEN ROOM." INSTRUCTED TO INSTALL AND MAINTAIN.
    code 10Priority
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED SEVERAL CHIPPED MARBLE BOWLS USED TO PREPARE CEVICHE BEING STORED IN ATTIC ABOVE DISH PIT AREA. INSTRUCTED TO USE ONLY FOOD GRADE CONTAINERS IN FOOD SERVICE OPERATION. MANAGEMENT DISCARDED BOWLS WHILE ON SITE.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CUTTING BOARDS THROUGHOUT MAIN LINE WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH CLEANABLE CUTTING SURFACES.
    code 47
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED TRASH RECEPTACLE IN UNISEX EMPLOYEE TOILET ROOM LOCATED IN BASEMENT. INSTRUCTED TO INSTALL AND MAINTAIN.
    code 53

What changed since the previous inspection?

Compared with Pass on April 16, 2019: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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