Hub 51 (T5 M10)

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: OBSERVED DISH MACHINE PROVIDING A FINAL CHLORINE SANITIZER CONCENTRATION OF 0PPM. INSTRUCTED MANAGER TO ENSURE DISH MACHINE PROVIDES A MINIMUM CHLORINE SANITIZER CONCENTRATION OF 50 PPM. DISH MACHINE SERVICED BY FOOD EMPLOYEE. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
  code 16
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED LEAK FROM FAUCET OF 3 COMPARTMENT SINK. INSTRUCTED MNAGER TO SERVICE 3 COMPARTMENT SINK AND MAINTAIN IT IN GOOD CONDITION.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED DEBRIS AND SOIL BUILD UP ON FLOOR AROUND AND UNDERNEATH EQUIPMENT IN BAR AREA AND IN STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  code 55
• ⚠️Summary Report Displayed And Visible To The Public
  Inspector note: OBSERVED NO SUMMARY REPORT POSTED. INSTRUCTED MANAGER TO ENSURE THE MOST RECENT SUMMARY REPORT IS POSTED IN AN AREA VISIBLE TO ALL DINERS. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED.
  code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 9, 2025: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.