Hutch

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings8
• critical findings2

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Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: FOUND NO EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-012A. MUST PROVIDE.
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: FOUND NO VOMIT AND DIARRHEAL EVENTS PROCEDURE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.
  code 5Priority
• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: FOUND TIME/TEMPERATURE CONTROL FOR SAFETY FOOD AT IMPROPER TEMPERATURES. FOUND 5 POUNDS CHEESE AT 59.8F, 5 POUNDS DICED TOMATOES AT 59.5F, 5 POUNDS ONIONS AT 59.3F, AND 5 POUNDS SAUCES AT 60.1F. PRIORITY CITATION. CITATION ISSUED. 7-38-005. DISPOSED OF 20 POUNDS OF VALUE AT 50 DOLLARS.
  code 22
• 🧊food not cooled down right
  Official wording: Proper Date Marking And Disposition
  Inspector note: FOUND SOME READY TO EAT FOOD INSIDE WALK IN COOLER NOT LABELED WITH SEVEN DAY CONSUME BY DATE.(COLE SLAW). PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE PROPER LABELING.
  code 23
• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: FOUND REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. TOP OF REACH IN PREPARATION COOLER AT 60.0F. REACH IN COOLER MISSING LIDS. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005. TAGGED HELD FOR INSPECTION TOP OF COOLER. MUST REPAIR COOLER/REPLACE MISSING LIDS.
  code 33
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: FOUND SOME PACKAGED FOOD STORED UNDER DRAINAGE PIPING AT BASEMENT.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: FOUND CEILING AT BASEMENT NOT SMOOTH AND EASY TO CLEAN. BASEMENT USED FOR PREPARATION, DRY STORAGE, AND FOOD STORAGE. • FOUND EXPOSED UTILITY LINES AT CEILING AT BASEMENT PREPARATION AREAS AND STORAGE AREAS.
  code 55
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: FOUND CITY OF CHICAGO SANITATION MANAGERS WITH NO ALLERGEN TRAINING. MUST PROVIDE.
  code 58

What changed since the previous inspection?

Compared with Pass on December 18, 2017: 7 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.