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Hutch

February 13, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings4
critical findings0

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Failed findings

consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: NOTED ESTABLISHMENT SERVING UNDERCOOKED FOOD ITEMS (HAMBURGERS AND EGGS) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION #7-38-005
code 25
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: NOTED MISSING LIDS AT THE ICE BIN AT THE BARS. INSTRUCTED TO PROVIDE ICE BIN COVER
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: NOTED LID COVER OF SERVICE PREP COOLER BY THE OVEN IN POOR REPAIRS (BROKEN LID). INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: -NOTED MULTIPLE HOLES AND OPENINGS ALONG WALLS AND CEILING ESPECIALLY UNDERNEATH HAND WASH SINK BY THE OVEN AND AT THE BASEMENT FOOD/DRY STORAGE AREA. INSTRUCTED TO SEAL ALL HOLES AND OPENINGS TO PREVENT ENTRY PLACES FOR PESTS.
code 55

What changed since the previous inspection?

Compared with Fail on February 6, 2019: 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.