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Idof Fresh Mediterranean

June 15, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED MINOR FOOD DEBRIS INSIDE OF 3 DOOR REFRIGERATION UNIT. INSTRUCTED TO CLEAN AND MAINTAIN. • Found excessive grease, rust, and dirt accumulation on and around floor grease trap door. Must detail clean and sanitize door (and remove rust). Must re-seal door to eliminate gap around edge of door. Must maintain same.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Observed large gaps between wall coving and edge of floor tiles in the employee restaurant. Must either re-grout to fill gap or replace coving to eliminate gaps. Found large gaps in between tiles on floors in the following areas: under and around 3 comp sink, under and around the hand sink in rear prep; around the floor grease trap; and in rear prep area under bag in the box sodas. Found excessive dirt accumulation in these gaps. Must detail and re-grout clean these areas to eliminate large gaps. Must maintain all.
code 34
Food Handler Requirements Met

Inspector note: OBSERVED ONLY 2 FOOD HANDLER'S CERTIFICATES ON SITE AND 5 EMPLOYEES. INSTRUCTED TO PROVIDE ADDITIONAL 3 FOOD HANDLER'S CERTIFICATES AND MEET REQUIREMENT.
code 45

What changed since the previous inspection?

Compared with Pass on April 27, 2017: 1 finding appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.