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Ignite Network, Inc.

November 1, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST PROPERLY LABEL ALL TALL DRESSING AND SAUCE DISPENSERS LOCATED INSIDE THE 2DR REFRIGERATOR. FOUND TALL PLASTIC CONTAINERS WHICH ARE HOLDING KETCHUP, MUSTARD AND OTHER SAUCES NOT PROPERLY LABELED. MUST PROVIDE.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DEFROST UPPER RIGHT HAND SIDE CORNER AT THE SMALL REFRIGERATOR NEXT TO THE FRONT HAND SINK TO REMOVE EXCESS FROST/ICE BUILD-UP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST SEAL OPENING OR PROVIDE WALL COVING AT FLOOR WHERE IT MEETS WITH THE WALL AT CORNER ACROSS FROM THE SHELVING RACK IN THE DRY STORAGE ROOM AREA SO AS TO PREVENT PEST ENTRY
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR/FINISH WALL AROUND DOOR FRAME AT THE LADIES RESTROOM. ALSO AS YOU ENTER SAID RESTROOM MUST DO SAME AS STATED ABOVE AROUND DOOR FRAME INSIDE THE RESTROOM. MUST REPAIR WATER DAMAGED WALL AND CEILING AT SAME STATED AREA.
code 35

What changed since the previous inspection?

Compared with Pass on October 2, 2015: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.