Imee's Kitchen

June 28, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings6
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND NO HANDWASHING SINK IN CLOSE PROXIMITY OF DISHWASHING AREA. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. • FOUND NO HAND WASHING SIGNAGE AT HANDWASHING SINK LOCATED IN FOOD PREPARATION AND TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010.
    code 3Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TCS): COOKED CHICKEN, AND COOKED BEEF HELD FOR OVER 24 HOURS WITHOUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY-TO-EAT TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005.
    code 23
  • toxic chemicals mishandled
    Official wording: Compliance With Variance/Specialized Process/Haccp
    Inspector note: FOUND YOGURT MADE ON SITE. FOUND NO VARIANCE OR HACCP ON SITE. INSTRUCTED MANAGER TO PROVIDE HAACP AND VARIANCE FOR YOGURT MADE ON SITE. MANAGER DISCARDED 4 PINTS OF SAID YOGURT. INSTRUCTED MANAGER TO NO LONGER MAKE YOGURT ON SITE. INSTRUCTED MANAGER TO HAVE HAACP & VARIANCE APPROVED BY HEALTH DEPARTMENT. PRIORITY FOUNDATION VIOLATION.
    code 29
  • Variance Obtained For Specialized Processing Methods
    Inspector note: FOUND YOGURT MADE ON SITE. FOUND NO VARIANCE OR HACCP ON SITE. INSTRUCTED MANAGER TO PROVIDE HAACP AND VARIANCE FOR YOGURT MADE ON SITE. MANAGER DISCARDED 4 PINTS OF SAID YOGURT. INSTRUCTED MANAGER TO NO LONGER MAKE YOGURT ON SITE. INSTRUCTED MANAGER TO HAVE HAACP & VARIANCE APPROVED BY HEALTH DEPARTMENT. PRIORITY FOUNDATION VIOLATION.
    code 32
  • All Food Employees Have Food Handler Training
    Inspector note: FOUND NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
    code 57

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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