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Indian Dhaba
March 5, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings9
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: NO SANITIZER WAS OBSERVED AT THE FINAL RINSE AT THE LOW TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO REPAIR THE MACHINE SO THAT A FINAL RINSE OF 100 PPM CHLORINE IS ACHIEVED. PRIORITY VIOLATION 7-38-025.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED APPROX. 200 RAT DROPPINGS ON THE FLOOR OF THE BASEMENT. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINSG FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A).
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO CHEMICAL TEST STRIPS TO MEASURE THE CHLORINE CONCENTRATION AT THE LOW TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: CLEAN THE INTERIOR OF THE ICE MACHINE LOCATED NEXT TO THE 3 COMPARTMENT SINK.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: REPAIR THE HOLES IN THE WALL ABOVE THE PREP TABLE IN THE REAR PREP AREA. PATCH AND SEAL THE HOLES IN THE FOUNDATION CONCRETE WALLS AND FLOOR OF THE BASEMENT TO ELIMINATE PEST ACTIVITY. • OBSERVED EXCESSIVE CLUTTER IN THE BASEMENT UNDER THE STAIRCASE AND ALONG THE WALLS THAT IS CONTRIBUTING TO PEST HARBORAGE CONDITIONS. MUST REMOVE ALL UNUSED EQUIPMENT FROM THE KITCHEN PREP AREAS AND BASEMENT. STORE REMAINING ITEMS 6" OFF OF THE FLOOR AND AWAY FROM THE WALLS.
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All Food Employees Have Food Handler TrainingInspector note: MUST PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLING EMPLOYEES.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST HAVE AN ALLERGEN TRAINING CERTIFICATE.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.