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Indian Grill

September 20, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings5
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER FOOD TEMPERATURE. FOUND COOKED CHICKEN AT 75.2F STORED ON SHELVING UNDERNEATH PREP TABLE IN KITCHEN FOOD PREP AREA. MANAGER IMMEDIATELY AND VOLUNTARILY DISCARDED 8# OF FOOD WORTH $75. CRITICAL VIOLATION 7-38-005(A)
code 3Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER NOR A CITY OF CHICAGO CERTIFICATE ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SUCH AS CURRY CHICKEN, RICE ETC. INSTRUCTED TO OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION.7-38-012.
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATION FROM 02/13/13 REPORT#1198702 NOT CORRECTED. #35 DIRTY AND DUSTY CEILINGS AND WALLS THROUGHOUT KITCHEN AND DISH MUST CLEAN AND MAINTAIN. #42 ALL EMPLOYEES MUST WEAR HAT/HAIR RESTRAINT. #30 ALL PREPARED FOODS IN ALL COOLERS MUST BE LABELED AND DATED. SERIOUS VIOLATION 742-090.
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FROZEN MEATS STORED IN PLASTIC GROCERY BAGS INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO USE FOOD GRADES STORAGE BAGS.
code 32
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: WIPING CLOTHES STORED ON TOP OF PREP TABLES AND INSIDE 3-COMPARTMENT SINK MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE. ICE SCOOPS STORED ON TOP OF ICE MACHINE MUST PROPERLY STORE IN A CLEAN CONTAINER.
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 13, 2013: 3 findings appeared for the first time. 2 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.