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Indie Cafe
November 13, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings2
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: NOTED ASSORTED MULTI UTENSIL (PLATES,BOWLS,CUPS ETC) NOT PROPERLY STORED ON SHELVING AT THE KITCHEN PREP AREA. INSTRUCTED TO INVERT ALL UTENSILS OR COVER WITH A PROTECTIVE COVER TO PREVENT DUST ACCUMULATION OR CONTAMINATION.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED DEEP CUTS AND BLACK DISCOLORATION ON CUTTING BOARDS AT THE AT THE KITCHEN PREP AREA.....NOTED SHELVES INSIDE COOLERS AND DISPLAY COUNTERS ALSO LINED WITH CARD BOARD BOXES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CUTTING BOARDS AND REMOVE CARD BOARD BOXES FROM SHELVES.
What changed since the previous inspection?
Compared with Fail on November 4, 2013: 2 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.