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Inoko Sushi

April 22, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense Re-Inspection
  • failed findings7
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: Violation Codes: 2-102.14(N) Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION -NO CITATION ISSUED
    code 5Priority
  • toxic chemicals mishandled
    Official wording: Compliance With Variance/Specialized Process/Haccp
    Inspector note: Violation Codes: 3-502.11 Inspector Comments: OBSERVED NO HACCP/VARIANCE ON SITE TO VIEW FOR SUSHI RICE TO VERIFY THE PH LEVEL(LAB LETTER REQUIRED).MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)NO CITATION ISSUED
    code 29
  • Variance Obtained For Specialized Processing Methods
    Inspector note: Violation Codes: 8-103.11 Inspector Comments: OBSERVED NO HACCP/VARIANCE ON SITE TO VIEW FOR SUSHI RICE TO VERIFY THE PH LEVEL(LAB LETTER REQUIRED).MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)NO CITATION ISSUED
    code 32
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX."1/2" GAP ALONG BOTTOM OF REAR DOOR.MUST MAKE DOOR TIGHT FITTING
    code 38
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE LOOSE FLOORING WALK IN COOLER AND THRESHOLD AT WALK IN FREEZER. • Violation Codes: 6-501.114 Inspector Comments: MUST REMOVE,ORGANIZE AND ELEVATE UNNECESSARY ARTICLES IN ADJACENT SHED AND REAR YARD
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: Violation Codes: 2-102.13 Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN
    code 57

What changed since the previous inspection?

Compared with Fail on April 11, 2019: 7 findings recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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