Ishter Market

• official resultFail
• resultFail
• inspection typeLicense
• failed findings4
• critical findings2

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: Must provide exposed hand sink to kitchen prep area in order to pass license inspection.
  code 11Priority
• 🚿water/temperature at the sink offcritical
  Official wording: Water Source: Safe, Hot & Cold Under City Pressure
  Inspector note: Above had no hot running water under city pressure at this time of license inspection due to gas was shut off by gas company, must provide hot running water under city pressure in order to pass license inspection.
  code 9Priority
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Walls that had peeling paint in kitchen area, shall be repaired/sealed, exposed raw wood by front counter area wall shall be repaired/sealed.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Missing light shields in rear kitchen area shall be provided.
  code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.