Cooked?✓!
Italian Express
April 9, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings2
- critical findings2
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: FOUND BOTH WASHROOMS USED ONLY BY STAFF IN BASEMENT AREA NOT MAINTAINED. OBSERVED INTERIOR AND EXTERIOR OF TOILET BOWL IN MEN'S WASHROOM DIRTY WITH FECES AND GRIMES, TOILET BOWL IN WOMEN'S WASHROOM EXTERIOR DIRTY WITH GRIMES ALSO FECES WERE SMEARED ON WALL BY THE MIRROR AT SAME SAID WASHROOM.INSTRUCTED TO CLEAN AND MAINTAIN WASHROOMS. CRITICAL VIOLATION: 7-38-030
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: FOUND SLICED GYRO MEAT STORED INSIDE A PLASTIC CONTAINER BY THE SPIT UNIT AT TEMP OF 71.2F AND 78.4F.ALSO GYRO MEAT ON THE SPIT WAS AT TEMP OF 100.4F, SPIT UNIT WAS TURNED OFF. NO TIME AND TEMPERATURE LOG PROVIDED AT PRESENT TIME. FOOD DISCARDED AND DENATURED. POUNDS 10, VALUE $110. INFORMATION GIVEN HOW TO KEEP FOOD WITH PROPER TEMPERATURE. CRITICAL VIOLATION:7-38-005(A).
What changed since the previous inspection?
Compared with Pass on June 5, 2012: 2 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.