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Izalco Restaurant

June 10, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: HANDWASH SINK IN FRONT PREP AREA NOT ACCESSIBLE, EQUIPMENT IN BASIN OF SINK. INSTD TO MAINTAIN HANDWASH SINK BASIN EMPTY AND HAVE ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED. • NO HANDWASH CLEANSER AT REAR HANDWASH SINK WHERE FOOD HANDLERS ACTIVELY PREPARING FOOD AND WAREWASHING. INSTD TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). SEE ABOVE FOR VIOLATION. • NO HAND DRYING PROVISION AT REAR HANDWASH SINK WHERE FOOD HANDLERS ACTIVELY PREPARING FOOD AND WAREWASHING. PRIORITY FOUNDATION. 7-38-030(C). SEE VIOLATION ABOVE.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO PROCEDURE IN PLACE NOR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. PROVIDE PROCEDURE AND PROPER SUPPLIESAND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: VARIETY OF FOODS (COOKED PORK, COOKED RICE, ETC) NOT PROPERLY LABELED, DATED. REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 23
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MISSING COMMON NAME ON DRY STORAGE CONTAINERS (SUGAR, FLOUR, ETC). INSTD TO PROVIDE SAME.
code 37
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: IMPROPER STOPPERS FOR 3-COMPARTMENT SINK (USING PLASTIC AND PAPER TOWELS). INSTD TO PROVIDE PROPER STOPPERS.
code 51

What changed since the previous inspection?

Compared with Pass on June 29, 2018: 6 findings appeared for the first time. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.