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J & J European Deli
September 28, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: FOUND POTENTIALLY HAZARDOUS FOODS STORED ON TOP OF THE DISPLAY COOLER IN ROOM TEMPERATURE NOT MEETING PROPER TEMPERATURE; PORK BELLY AM AT 52.0F, 7 LBS; REGULAR SAUSAGE AT 50.3F,10 LBS; SPICY SAUSAGE AT 55.0F, 4 LBS; JUNIPER SAUSAGE AT 60.2F, 1LB; COOKED PORK AT 50.1F,6LBS. INSTRUCTED MANAGER THAT ALL POTENTIALLY HAZARDOUS FOODS MUST BE STORED INSIDE THE COOLER AND MAINTAIN A TEMPERATURE OF 40.0F OR BELOW. CRITICAL VIOLATION 7-38-005(A). MANAGER DISCARDED THE SAID PRODUCT WORTH $122.07 TOTAL 28 LBS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPLACE GROCERY BAG BEING USED TO STORE FROZEN MEAT WITH FOOD GRADE STORAGE BAG.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN THE FAN GUARD OF THE WALK IN COOLER IN THE SAUSAGE PREP AREA AND WALK IN COOLER OF THE SAUSAGE PREP AREA WITH DUST ACCUMULATED. MUST CLEAN ,REMOVE DUST AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: BURNT OUT LIGHT BULBS IN THE PREP/KITCHEN AREA. MUST REPLACE AND MAINTAIN.
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Food Handler Requirements MetInspector note: NO FOOD HANDLERS CERTIFICATE FOR THE REST OF THE EMPLOYEE WORKING IN THE KITCHEN AND HANDLING FOOD. MUST PROVIDE.
What changed since the previous inspection?
Compared with Pass on October 13, 2016: 2 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.