J & J Fish

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST REPLACE BULK INGREDIENT CONTAINER WITH BROKEN/DAMAGED LID IN PREP AREA.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL DEEP FRYERS, INTERIOR/EXTERIOR OF BULK INGREDIENT CONTAINERS AND INTERIOR OF CHEST REACH IN FREEZERS-REMOVE EXCESS ICE BUILD UP.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST DETAIL CLEAN FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST DETAIL CLEAN WALLS THROUGH OUT. • MUST REPLACE ALL MISSING WALL PANELS TO REAR WALL ABOVE COOKING EQUIPMENT AND 3-COMP. SINK AND ALL MISSING/WATER STAINED CEILING TILES THROUGH OUT.
  code 35

What changed since the previous inspection?

Compared with Pass on June 1, 2011: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.