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Jackson Tavern
May 20, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: BEER AND WINE STORAGE STORED ON FLOOR IN BASEMENT.MUST INSTALL ADEQUATE SHELVING.MUST ELEVATE AT LEAST 6-INCHES OFF FLOORS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED OPENING ALONG COVING UNDER DISH MACHINE IN KITCHEN AT HAND SINK AT FLAT TOP PREP AROUND PIPE AT GREASE TRAP OF 1-COMP SINK,ALONG WALL UNDER COUNTER TOP OF BAR.MUST SEAL TO PREVENT ANY HIDING AREAS FOR PEST.
What changed since the previous inspection?
Compared with Pass on July 21, 2015: 2 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.