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Jade Palace
September 11, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings12
- critical findings3
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: Inspector Comments: 2-102.11 PIC NOT DEMONSTRATING KNOWLEDGE.MUST PROVIDE AND MAINTAIN
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: Inspector Comments: 2-201.11 OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: Inspector Comments: 2-201.11 OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: Inspector Comments: 3-501.17 OBSERVED TCS FOODS IN COOLERS AND FREEZERS THAT ARE MADE AND HELD FOR MORE THAN 24 HOURS NOT DATE MARKED.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: Inspector Comments: 3-305.13 MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: Inspector Comments: 4-201.11.MUST REMOVE RUST FROM PREP TABLES
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: Inspector Comments: 4-601.11 MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS FROM CAN OPENER,SHELVING UNITS,PREP TABLES. • Inspector Comments: 4-602.13 MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON WOK STATION & FAUCET HANDLES,PREP COOLERS AND FREEZER,PIPES OF EQUIPMENT AND ALONG WALLS,GREASE TRAP AT 3- COMP SINK,FRYER CABINETS,INTERIOR AND EXTERIOR OF STOVE,MICROWAVE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: Inspector Comments: 6-201.13 MUST REPAIR OR REPLACE MISSING AND DAMAGED FLOOR TILES IN PREP/DISH WASHING AREA,BROKEN CONCRETE FLOOR IN BASEMENT NEAR HOT WATER TANK,STAINED CEILING TILES THROUGHOUT.MUST SEAL ALL GAPS AROUND WALLS,PIPES AND WIRES.MUST REMOVE MOLDED CAULKING AROUND WOK STATION • Inspector Comments: 6-501.114 MUST ELEVATE,REMOVE AND ORGANIZE CLUTTER ON LANDING TO BASEMENT,IN BASEMENT. • Inspector Comments: 6-201.11 MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND AND ALONG WALL BASES THROUGHOUT AND WALLS THROUGHOUT.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: Inspector Comments: 6-501.14 MUST CLEAN GREASE BUILD UP AT HOOD AND FILTERS OF COOKING EQUIPMENT
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All Food Employees Have Food Handler TrainingInspector note: Inspector Comments: PA 100-0367 IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEE.MUST ENROLL AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: Inspector Comments: PA 100-0367 MUST PROVIDE A FOOD ALLERGEN CERTIFICATION AND MAINTAIN.(PRIORITY FOUNDATION)
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Previous Priority Foundation Violation CorrectedInspector note: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2201147 8/17/18 NOT CORRECTED #38-STILL OBSERVED EVIDENCE OF APPX.50 OR MORE LIVE ROACHES CRAWLING ON FLOOR UNDER AND AROUND EQUIPMENT,UNDERSIDES OF PREP TABLES,UNDERSIDES OF COUNTER TOP NEXT TO 3- COMPARTMENT SINK,SLIDING GLASS DOOR COOLER DOOR JAM,GAP IN WALL UNDER 3- COMPARTMENT SINK,PIPES ALONG WALLS AND UNDER COOKING EQUIPMENT,MOTORS OF COOLERS,ON LEGS OF WOK STATION AND PREP TABLES AND WHEEL BASES OF COOLER,TOILETROOM FLOOR,DINING ROOM TABLE,DINING ROOM STORAGE CABINET AND BOOTH SEAT.ALSO.APPX.10 OR MORE RODENT DROPPINGS ON INTERIOR LEDGES OF COOLERS.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.MUST HAVE HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/11/18.(PRIORITY 7-42-090)
What changed since the previous inspection?
Compared with Fail on August 17, 2018: 1 finding appeared for the first time. 11 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.