✓!

Jaffa Bagels

July 8, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FACILITY NOT MAINTAINING PROPER COOLING TEMPERATURE. FOUND WALK-IN COOLER AND PREP COOLER TEMPERATURE AT 61.5F- 58.3F, COOLERS ARE USE TO STORE PERISHABLES. INSTRUCTED TO KEEP COOLER TEMPERATURE AT 40F OR LOWER. CRITICAL CITATION ISSUED. 7-38-005 (A). COOLER IS TAGGED NOT ALLOWED TO USE. MUST CONTACT THE OFFICE OF CDPH WHEN REPAIRED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: INADEQUATE FOOD PROTECTION. FOUND 15 LBS OF COOKED CHICKEN AT 60.5F, HUMMUS( CHICK PEAS DIP) AT 56.6F, DICED TOMATOES AT 55.4, STUFFED GRAPE LEAVES AT 52.3F. FOOD ITEMS STORED IN WALK-IN AND PREP COOLERS. INSTRUCTED MGR TO STORE COLD FOOD ITEMS AT 40F OR LOWER. CRICAL CITATION ISSUED 7-38-005 (A) FOOD DISCARDED VALUED AT $60.
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: EXPOSED INSULATION IN LARGE PIZZA OVEN, INSTRUCTED TO SEAL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: PREP TABLES AND SHELVES IN KITCHEN AND WALK-IN COOLER NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MISSING GROUT AT KITCHEN FLOOR TILES UNDER 3-COMP SINK, INSTRUCTED TO REGROUT.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING LIGHT SHIELD AT PIZZA HOT DISPLAY CASE, INSTRUCTED TO INSTALL.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: CONDENSATION ON PIPE LINE LEADING TO ICE MAKER, INSTRUCTED TO INSULATE.
code 38

What changed since the previous inspection?

Compared with Pass on December 27, 2013: 5 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.