Burger King 19467
- resultPass w/ Conditions
- critical violations3
- last inspectedSeptember 25, 2018 →
- address18 W Jackson Blvd, Chicago 60604
Is Burger King 19467 clean?
Burger King 19467 is no longer in business. Chicago Department of Public Health recorded it as out of business on December 30, 2019, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on September 25, 2018. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Burger King 19467?
These are the violations recorded at the most recent inspection on September 25, 2018, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events
- 🚰handwashing sink blocked or barecriticalAdequate Handwashing Sinks Properly Supplied And Accessible
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
When was Burger King 19467 last inspected?
Burger King 19467 has 10 inspections on record going back to August 21, 2013.
December 30, 2019 Out of business
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View full inspection →September 25, 2018 Pass w/ Conditions
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View full inspection →June 26, 2017 Pass w/ Conditions
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View full inspection →April 24, 2017 Pass w/ Conditions
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View full inspection →November 9, 2016 Pass
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View full inspection →August 26, 2015 Pass
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View full inspection →June 17, 2015 Pass
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View full inspection →March 16, 2015 Pass
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View full inspection →October 8, 2014 Pass w/ Conditions
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View full inspection →August 21, 2013 Pass
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View full inspection →Burger King 19467 vs Loop
Loop runs 81% clean across 1,996 tracked restaurants — 1,595 clean, 329 mid, 43 cooked.
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How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 25, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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