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Jamaica Jerk Spice, Inc

March 20, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR THE SMALL OPENING ALONG THE BOTTOM OF THE REAR EXIT DOOR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE INTERIOR OF REAR REACH IN COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN FLOORS THROUGHOUT BASEMENT.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST PROVIDE MORE ADEQUATE SHELVING IN MOP SINK CLOSET AND IN BASEMENT. MUST REMOVE BUCKETS AND CRATES BEING USED AS SHELVING AND PROPERLY STORE ALL ITEMS 6 INCHES OFF THE FLOOR. MUST ALSO DISCARD BROKEN WHITE MICROWAVE ON INTERIOR OF THE MOP SINK CLOSET AND REMOVE ALL UNUSED EQUIPMENT.
code 41

What changed since the previous inspection?

Compared with Fail on March 12, 2013: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.